Corporate Team Building
Virtual and In-Person Kombucha Classes by Lila Volkas.
Making your own kombucha is easy, delicious and fun! Join Kombucha to the People's Founder, Lila Volkas, in learning how to make this popular probiotic beverage at home.
Lila is a Holistic Nutritionist and has been teaching people how to make kombucha since 2012. She has shared her knowledge with thousands of people all around the world on how to brew 'booch.
What is Kombucha?
Kombucha is the bubbly, sweet and tangy drink that has taken over grocery store shelves across the country.
This popular beverage has been around for thousands of years and is made by fermenting tea with sugar using a SCOBY (symbiotic culture of bacteria and yeast).
The kombucha SCOBY is the slightly strange slimy thing that is floating at the top of the jar. It is the essential ingredient in making kombucha. To put it simply, the gelatinous mat of cells "eats" the sugar from the sweetened tea. This fermentation process is what gives kombucha its fizz and fabulous health benefits.